You don't know how to get started?
No worries! As fellow ice cream makers, we know that time is extremely important to you and that you may not have too much time. We therefore want to help you with our Anisana Academy so that when the first rays of sunshine appear in spring, you can get started immediately...
Before you can start your own business, there is of course a lot of study and preparation work to be done.
What can you expect? ?
-> personal guidance in your own studio when it suits you best
-> no standard recipes but room for a personal touch
-> simple decoration for friscoes and ice cream cakes (chocolate)
-> even after start-up, always available 24/7 for further information and optimization
Cost price ?
Thanks to our unique formula, this costs you absolutely nothing!
Helping people based on our practical experience; After all, that is what we are about.